Lunch at The Majestic
Date(s) - 09/03/2014
12:00 pm - 2:00 pm
Wednesday, September 3
RSVP to the AHA office by August 28.
Comfort is in the details: the receptive waitstaff, butter-yellow walls and amber accents. A kitchen that sources produce and meats as assiduously as Restaurant Eve; you have to ask the waitstaff to find out that the roast chicken is an organic bird from Polyface Farm near Staunton, Virginia,” states Chef and Co-Owner Cathal Armstrong.